Celebrate any occasion with a custom cake designed by Karen Tyler. Karen has a two year culinary degree and a two year pastry degree. She has, also, trained under various celebrated sugar artists.
Karen offers beauty, perfection and originality with all of her designs.
View her gallery. Examples of her work are always being added. Karen's sugar flowers and all other decorations are personally handcrafted using marzipan, fondant, sugar paste, butter cream and royal icing.