DESSERT CAKES AND TORTES
Uncle Joe's Torte: A sinful layering of roasted hazelnut dacquoise, chocolate mousse, Grand Marnier bavarian cream and chocolate ganache. The torte is finished with a delectable espresso butter cream and praline.
Chocolate Toffee Torte; Three all-American favorites, pecans, fudge and toffee, are transformed into an elegant European-style torte with billows of coffee creme chantilly.
Grand Marnier Cheesecake With Strawberries And Candied Orange Peel: For those who love cheesecake this is a must!
Chocolate Caramel Torte: This domed torte combines chocolate and caramel into three layers: A silky chocolate caramel mousse, a scrumptious layer of rich sweet melt-in-your-mouth caramel, and a chocolate genoise infused with a rum simple syrup. All of this heavenly flavors are encased with a whipped chocolate ganache. For added beauty the torte may also be covered with a house made shiny chocolate glaze.
Eros Torte: Heavenly layers of dacquois, caramel nut icing, pears poached in a passion fruit syrup, almond genoise and caramel mousse.